Red, White & Blue Deviled Strawberries

This fun little twist on deviled eggs is the perfect addition for your dessert table this Independence Day... and the best part? It's only 3 ingredients!

This year, we don't have much time to prep for The Fourth since we're be away the week before. I wanted to find something fun to make that was easy enough to pull off while keeping the spirit of the holiday. I came across a photo of something similar on Pinterest and from there, this little recipe was born!

INGREDIENTS:

• Strawberries

• Whipped Cream (I used non-dairy)

• Blueberries

RECIPE:

1. Rinse and dry your strawberries and blueberries. Then you're going to want to slice your strawberries in half and set them up on a plate.

2. Take your whipped cream and dispense a generous amount onto each strawberry.

3. Top off your creation with a fresh blueberry, serve and enjoy!

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It's as easy as 123 and it's healthy! Wishing you and your loved ones a blessed Independence Day celebrating our great country. Let me know what you think!

Sending love always,

J.S.